3 courses – £19.95 . Includes a sparkling cocktail for mum!

Starters

Lentil, sweet potato and pancetta soup served with warm crusty bread

Mini bar’s classic prawn cocktail with home-made soda bread

Bruschetta topped with tomato, bocconcini mozzarella and basil pesto

Satay chicken served with a peanut and chilli jam

Mains

Roast chicken breast stuffed with haggis served on a potato pancake with a creamy pepper sauce

Pan fried Sea bass fillet with horseradish mash and a roasted pepper, vermouth and cream piperade

Traditional steak pie with Stornoway black pudding accompanied by a creamy mash and seasonal veg

Chickpea and vegetable curry served with Indian flat bread and basmati rice

Desserts

Lemon tart with fresh raspberries

Warm chocolate pudding served with Mackies ice cream

Fruit sorbet with fresh cream or ice cream