Express Lunch

Lunch Menu (Mon –Fri noon-1.30pm)

Thai Chicken curry

Chicken in thick Asian spiced broth, Quinoa rice, Thai crisps £10

7 Oz Cheeseburger

beef char-grilled, cheddar cheese, horseradish slaw, Irn Bru brioche, Rooster chips £8

Glasgow Burger Runner-up “Scotland’s Best Burger” award 2016

7oz beef, Barrs Irn Bru brioche bun, Buckfast bacon jam, haggis “Duke of” Wellington, St Mungos braised beef cheek, Lockerbie cheddar, “THE HORSE” radish slaw, served with...

Fillet steak

Caramelised Red Onion, Rosemary Thyme Garlic buttered Ciabatta, Rooster chips (G) £10

Mexican Chicken & Jalapeno wrap

spiced Cajun mayo, mixed baby leaf & Rooster chips (G) £9

3 cheese Macaroni

Macaroni with cheddar, Grana Padano & Parmigiano Reggiano, garlic bread £9

Duck Stir-fry – Duck Dim Sum

Duck Stir-fry – Duck Dim Sum, sweet chilli, pickled ginger, chillies, mushroom, onion, peppers, noodles, Thai prawn crackers £10

Sides

Parmesan & sea salted fries £3.50 Sweet potato fries £3.50 (V) Suitable for vegetarians, (N) Contains nuts, (G*)(N*)(V*) Gluten/Nut free or vegetarian on request